Hi, I am Elise. Today, I’m gonna show you how to make pumpkin-oatmeal cookies with chocolate chips recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
PUMPKIN-OATMEAL COOKIES with CHOCOLATE CHIPS Recipe
PUMPKIN-OATMEAL COOKIES with CHOCOLATE CHIPS is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. PUMPKIN-OATMEAL COOKIES with CHOCOLATE CHIPS is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have pumpkin-oatmeal cookies with chocolate chips using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make PUMPKIN-OATMEAL COOKIES with CHOCOLATE CHIPS:
- Take 1 1/2 cup butter
- Get 1 cup granulated sugar
- Prepare 2 cup brown sugar-packed
- Take 1 tsp vanilla extract
- Take 4 cup all-purpose flour
- Take 2 tsp baking soda
- Take 1 tsp salt
- Make ready 1 1/2 tsp ground cinnamon
- Make ready 1 3/4 cup canned pumpkin
- Make ready 1 cup chocolate chips
- Take 2 cup quick-cooking oats( uncooked)
- Get 2 eggs
Instructions to make PUMPKIN-OATMEAL COOKIES with CHOCOLATE CHIPS:
- Preheat oven to 350°. Get your cookie sheets greased. I used parchment paper. Easier clean up..
- Beat butter & sugars in large mixing bowl until well blended. Add eggs & vanilla; beat until fluffy.
- Sift together flour, baking soda, salt & cinnamon in a separate bowl.
- Add to egg mixture alternating with pumpkin. Stir in chocolate chips & oats.
- Drop by teaspoonfuls onto prepared cookie sheet.(I used a #40 scoop).
- Bake 8 to 10 minutes. Makes 10 dozen. ( Mine were a little bigger I got 54 & baked them for 15 min.)
So that’s going to wrap this up for this exceptional dish pumpkin-oatmeal cookies with chocolate chips recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
