Hi, I am Joana. Today, I will show you a way to make baked broccoli penne recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Broccoli Penne Recipe
Baked Broccoli Penne is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Baked Broccoli Penne is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Broccoli Penne:
- Prepare 12 oz dried penne pasta
- Take 12 oz frozen broccoli florets
- Take 1 1/2 C low fat shredded mozzarella cheese
- Make ready 1/2 C grated Parmesan cheese
- Get 2 1/2 C low fat milk
- Make ready 1/2 C water
- Get 1/4 C butter melted
- Get 1/4 C flour
- Take to taste salt and pepper
Steps to make Baked Broccoli Penne:
- To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
- Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
- To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
- On Cooking Day - 6 C salad greens - 1 package dinner rolls optional
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