Hello, I am Kate. Today, I’m gonna show you how to prepare baked chicken and zucchini recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Chicken and Zucchini Recipe
Baked Chicken and Zucchini is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Baked Chicken and Zucchini is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have baked chicken and zucchini using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken and Zucchini:
- Take 3 zucchini / washed / chopped
- Get 2 boneless skinless chicken breasts / chopped
- Make ready 2 cloves garlic
- Make ready 1/4 cup vegetable oil
- Make ready to taste Black pepper, salt, sumac,
- Take 2 carrots / washed / chopped
- Take 1 large potato peeled / chopped
Instructions to make Baked Chicken and Zucchini:
- Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken
- Cover the dish with aluminum foil, cook about 40 mins, then take the foil off
- Cook 25 mins more. Must be tender, juicy chicken. Don’t let them dry out. (Chicken was already cooked when you covered with foil.)
So that’s going to wrap it up for this distinctive dish baked chicken and zucchini recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
