Butter Wafers
Butter Wafers

Hello, I am Clara. Today, I’m gonna show you how to make butter wafers recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Butter Wafers Recipe

Butter Wafers is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Butter Wafers is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have butter wafers using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Butter Wafers:

  1. Make ready 2 3/4 cups all-purpose flour
  2. Prepare 1 tsp baking soda
  3. Make ready 1/2 tsp baking powder
  4. Make ready 1 cup salted sweet cream butter, softened
  5. Get 1 1/2 cups sugar
  6. Get 1/2 cup margarine, softened
  7. Get 1 egg
  8. Make ready 1 tsp vanilla extract

Instructions to make Butter Wafers:

  1. Put oven rack in center of the oven and preheat to 375°F.
  2. In medium mixing bowl, combine flour, baking soda, and baking powder using a whisk, then set aside.
  3. In a large mixing bowl, use an electric mixer to combine softened butter and sugar.
  4. Add softened margarine and beat until creamy.
  5. Beat in egg and vanilla extract completely.
  6. Slowly beat in flour mixture.
  7. Using about a teaspoon sized amount of dough, roll it between your hands to make balls.
  8. Place dough balls onto nonstick cookie sheet.
  9. Bake in oven for 7-9 minutes.
  10. Remove pans and let cool for 2 minutes before transferring cookies to a cooling rack.

So that is going to wrap it up for this special dish butter wafers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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