Hello, I am Kate. Today, we’re going to make romano eggplant fries recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Romano Eggplant Fries Recipe
Romano Eggplant Fries is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Romano Eggplant Fries is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook romano eggplant fries using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Romano Eggplant Fries:
- Make ready 1 small eggplant-washed, cut in half and then cut again into 1/2 thick strips lengthwise
- Prepare 1 cup panko breadcbs (or regular breadcbs)
- Prepare 2 tbsp freshly grated romano cheese (or parmesan cheese)
- Prepare 1 tsp red pepper flakes
- Prepare 1/2 tsp garlic powder
- Take 1/2 tsp parsely flakes
- Take 1/4 tsp salt & pepper
- Take 2 eggs
- Take 3/4 cup buttermilk (or regular milk)
Steps to make Romano Eggplant Fries:
- Preheat oven to 450°.
- Prepare a baking sheet by lining it with either parchment paper or foil. Set aside.
- Wash and cut eggplant (you can peel it at this point but I personally prefer the skin on) in half. Cut again into 1/2 strips lengthwise.
- Mix breadcbs with romano cheese and seasonings in a medium sized bowl.
- In another bowl add buttermilk and eggs. Whisk until well combined.
- Roll the eggplant strips in the buttermilk mixture then into the breadcb mixture. Coat well.
- Place on the prepared baking sheet. Bake for 20-25 minutes or until lightly browned.
- Garnish with an extra sprinkle of romano cheese and serve with your favorite marinara sauce (I loveee Barilla’s marinara sauce…yum!) or ranch dressing on the side. Enjoy!
So that is going to wrap this up with this special dish romano eggplant fries recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
