Hello, I am Elise. Today, I’m gonna show you how to make dark chocolate & pear cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dark Chocolate & Pear Cake Recipe
Dark Chocolate & Pear Cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dark Chocolate & Pear Cake is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook dark chocolate & pear cake using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate & Pear Cake:
- Take 1 cup whole wheat flour
- Make ready 1/2 cup almond flour
- Prepare 1/3 cup cacao powder
- Get 1/2 tsp baking soda
- Prepare 1 tsp baking powder
- Take cinnamon, salt
- Prepare 1/3 cup olive oil
- Make ready 1/3 cup honey
- Make ready 4 pears
- Get 1/2 cup almond milk
- Get 1/2 cup almond milk
Instructions to make Dark Chocolate & Pear Cake:
- Preheat the oven to 350F. Grease a cake pan. Peel pears and dice into small pieces.
- In a large bowl, whisk together almond flour, whole wheat flour, cacao powder, baking powder, baking soda, a pinch of salt, and cinnamon.
- In a medium bowl, whisk together honey, olive oil, almond milk. Add to the dry ingredients and stir until combined. Fold in the diced pears.
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