Hello, I’m Kate. Today, I’m gonna show you how to prepare fluffy french toast recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fluffy French Toast Recipe
Fluffy French Toast is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fluffy French Toast is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have fluffy french toast using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fluffy French Toast:
- Make ready 2 Sliced bread (3-2.4 cm thick)
- Take 1 tbsp Butter (or margarine)
- Get A
- Prepare 150 ml Milk
- Take 2 Eggs
- Take 2 tbsp Sugar
Instructions to make Fluffy French Toast:
- Combine A ingredients with a cutting motion, then soak the sliced bread in the egg mixture for 8 hours. (Let it sit in the refrigerator.)
- I soak them overnight for breakfast the next morning. This much egg mixture gets magically soaked up by morning.
- The bread is completely infused with the egg mixture. Turn the bread over from time to time. The next step is to fry.
- Heat the butter in a frying pan, then slowly fry both sides of the bread for about 20 minutes over low heat until the surfaces are crisp.
- Sprinkle with a little powdered sugar, or drizzle with honey or maple syrup before serving.
- This recipe is also delicious made with baguettes.
So that is going to wrap it up for this distinctive dish fluffy french toast recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
