Hello, I am Laura. Today, I will show you a way to make shrimp caesar salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp Caesar Salad Recipe
Shrimp Caesar Salad is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Shrimp Caesar Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp caesar salad using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Caesar Salad:
- Make ready Shrimp :
- Take 2 bags small frozen shrimp (or 20 large shrimp)
- Get Salt (to taste)
- Prepare Salad
- Take 1 head lettuce
- Take 1/4 cup Parmesan cheese
- Take Cherry tomatoes
- Prepare Avocado (diced)
- Make ready Green bell peppers (optional)
- Take Cucumber (optional)
- Get String cheese or Gouda (sliced)
- Prepare Black olives
- Take Sliced almonds (optional)
- Prepare Protein beans (optional)
- Make ready Croutons
- Make ready 1/4 cup Caesar dressing
- Get Bow tie noodles :
- Make ready 1 bag bow tie noodles
- Take 1 tbsp salt
Instructions to make Shrimp Caesar Salad:
- In a large pan cook the shrimp until it turns pink. As the shrimp begins to defrost and turn pink, add your salt. Once fully pink, remove from pan and set aside to cool. (If you are using frozen shrimp be sure to strain any excess water in the pan before setting aside to cool.)
- Boil water in a medium-sized pot. Add 1 tbsp of salt AFTER the water starts to boil to prevent pitting on the bottom of your pot (which is a form of rust).
- Add the noodles to the pot of boiling water. Constantly stir the noodles for the first 2 minutes to prevent them from sticking together. Cook according to the package. Then, strain and rinse in cold water until the noodles are cold to the touch.
- Meanwhile, cut the head of lettuce to bite-sized pieces and dump into a large salad bowl along with all the toppings—except the shrimp, noodles and dressing—and toss.
- Next, add the noodles and shrimp to the salad bowl and pour in the 1/4 cup of Caesar salad dressing. Toss until everything is well incorporated in the dressing. Enjoy!
So that is going to wrap it up for this special dish shrimp caesar salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
