Zucchini Fritters
Zucchini Fritters

Hello, I’m Joana. Today, I will show you a way to prepare zucchini fritters recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zucchini Fritters Recipe

Zucchini Fritters is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Zucchini Fritters is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini fritters using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zucchini Fritters:

  1. Prepare 1-1/2 lbs zucchini, grated
  2. Prepare 1 tsp salt
  3. Take 1/4 c almond meal flour
  4. Take 1/4 c mozzarella cheese, shredded
  5. Prepare 2 cloves garlic, minced
  6. Make ready 1 large egg, beaten
  7. Prepare 2 T evoo

Steps to make Zucchini Fritters:

  1. Place zucchini in a colander over the sink. Add salt and gently toss to combine; let sit for 10 min. Using a clean dish towel or cheese cloth, drain zucchini completely.
  2. In a large bowl, combine zucchini, flour, cheese, garlic and egg.
  3. In a large skillet, heat oil. Scoop batter and flatten with spoon making 3 fritters at a time. Cook until underside is browned; about 2 min. Carefuly flip and brown other side; about 1 min.
  4. Make 12 fritters. Season with salt and pepper. Serve with sour cream, ketchup or dip of your choice!

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