Hi, I am Jane. Today, we’re going to prepare stuffed zucchini blossoms recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Zucchini Blossoms Recipe
Stuffed Zucchini Blossoms is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Stuffed Zucchini Blossoms is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed zucchini blossoms using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed Zucchini Blossoms:
- Get 25 zucchini blossom, or as many as you can get
- Get 12 tomatoes
- Prepare 1 lb ground meat
- Make ready 2 grated onions
- Prepare 1/2 cup rice
- Take parsley chopped
- Prepare mint chopped
- Get salt and pepper
Instructions to make Stuffed Zucchini Blossoms:
- Arrange flowers in casserole dish.
- Preheat to 350 and scoop out tomato. Save the pulp of all vegetables using
- Combine meat with grated onion, parsley, mint, rice, tomato pulp and salt and pepper.
- Stuff flowers carefully with a tablespoon of filling. Stuff the tomatoes a little more than half way and cap them. Sprinkle with olive oil. Mix a little water with tomato pulp or paste and add to pan, cover and cook, basting occasionally until tender
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