Hi, I am Clara. Today, I’m gonna show you how to make fluffy french toast recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fluffy French Toast Recipe
Fluffy French Toast is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fluffy French Toast is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook fluffy french toast using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fluffy French Toast:
- Make ready 2 slice Sliced bread
- Get 170 ml Milk
- Make ready 1 Egg
- Make ready 20 grams Sugar
- Get 1 tbsp Margarine
- Get 1 Vanilla extract
Instructions to make Fluffy French Toast:
- Gather the ingredients: 2 slices of bread, egg, milk, sugar, margarine, and some vanilla extract if you have it.
- Combine the egg, sugar, and milk in a bowl with a whisk. Mix in the vanilla last to add a nice aroma if you have it.
- Strain the egg mixture into a tray. If you dont have a strainer, then you can just use the egg mixture as is.
- Cut each bread slice into four and soak the pieces in the egg mixture. When about half of the mixture has been soaked up, flip the slices over.
- Please wait until all of the visible egg mixture has been soaked up.
- Melt the butter in a frying pan at medium heat. Spread the butter over the entire surface of the pan. Gently arrange the bread slices in the pan.
- Adjusting the heat as necessary, cook until both sides of the bread are browned. Top with powdered sugar and maple syrup and enjoy.
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