Hello, I am Clara. Today, we’re going to prepare how to successfully pan-fry frozen dumplings recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
How to successfully pan-fry frozen dumplings Recipe
How to successfully pan-fry frozen dumplings is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. How to successfully pan-fry frozen dumplings is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have how to successfully pan-fry frozen dumplings using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make How to successfully pan-fry frozen dumplings:
- Take 8 frozen dumplings
- Take 1/4 cup cold water
- Take 1/4 tsp cornflour
- Make ready 2 tbsp vegetable oil
Instructions to make How to successfully pan-fry frozen dumplings:
- Mix water and cornflour in a small bow,pour oil into fry pan and begin heating.
- Place frozen dumplings in the fry pan and pour mixture of water and cornflour over dumplings. Cover and cook for 15 minutes
- When all water has evaporated and button of dumplings are yellowish brown,remove from heat and serve
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