Hello, I am Laura. Today, I will show you a way to make easy borscht with tender beef recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Borscht with Tender Beef Recipe
Easy Borscht with Tender Beef is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Borscht with Tender Beef is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy borscht with tender beef using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Borscht with Tender Beef:
- Make ready 500 grams Beef shank
- Take 1 whole head Cabbage
- Prepare 2 Onions
- Make ready 1 Carrot
- Prepare 2 Potatoes
- Take 2 can Canned tomatoes
- Take 10 tbsp ☆ Ketchup
- Make ready 3 tbsp ☆ Japanese Worcestershire-style sauce
- Prepare 1 tbsp ☆ Okonomiyaki sauce
- Take 1 tbsp ☆ Dashi soy sauce (soy sauce premixed with dashi)
- Prepare 50 ml ● Red
- Take 2 packets ● Soup stock
- Make ready 1 Salt and pepper
- Prepare 1 Sour cream, optional
Steps to make Easy Borscht with Tender Beef:
- Cut the beef into large pieces and wash several times in water. By washing the beef the soup won’t become cloudy.
- Put the beef in cold water and bring to a boil. Skim off the scum, and drain into a colander or sieve.
- These are the vegetables. We eat up all this cabbage. Cut into bite-sized pieces.
- Sauté the onion and carrot in olive oil. When the onion is transparent add the canned tomatoes and the ● ingredients.
- Add the beef and the ☆ ingredients, and simmer for a while, less than 30 minutes.
- When the soup is a little bit thickened, add the potatoes, and then mound the cabbage on top. Cover with a lid.
- After a while it looks like this. Season with salt and pepper, and it’s done.
- Baguettes and are a must with this.
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