Hello, I’m Joana. Today, we’re going to make courgette noodles,on pesto with mushrooms-fried eggs recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Courgette noodles,on pesto with mushrooms-Fried eggs Recipe
Courgette noodles,on pesto with mushrooms-Fried eggs is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Courgette noodles,on pesto with mushrooms-Fried eggs is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook courgette noodles,on pesto with mushrooms-fried eggs using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Courgette noodles,on pesto with mushrooms-Fried eggs:
- Make ready 150/200 grms Courgette
- Get 4 close cup mushrooms
- Prepare 1 clove garlic (or skip this)
- Take Parsley just a little bunch
- Get 1 tbsp Olive oil
- Make ready 2 eggs
- Make ready Salt & pepper cn
Steps to make Courgette noodles,on pesto with mushrooms-Fried eggs:
- Get ready to either shave your courgette or spiralized it, this kind of noodles are the best option to flour noodles.
- Clean and chop your mushrooms, ready to be use. At this point you may chop your garlic clove, that is if you can have it, also finely chop the parsley(you can also use basil).
- Now for the magic, place your favourite fry pan on the cooker,on high heat. Put the olive oil, with a few seconds and now toss the sliced mushrooms till they start to release the moisture, then add the chop garlic, sal&pepper.
- When the garlic start to release aroma then add the courgettes, toss for 3-4minutes, doesn’t need to get “cook”, actually you can eat it just like it is in a salad, but this step is just to warm it up,now you are ready to put the last ingredient: parsley/ basil. Place it on a plate and get ready to cook your fried egg, also an option is just to have it boil, which is a more healthier option, but that is up to you.
- For the eggs I like to use the same frying pan, no oil needed, this is a non-sticking pan :) I fry them for as short as 2/3 min with a lid on. Ta da! That’s all, I hope you enjoy ;)
So that is going to wrap this up for this exceptional dish courgette noodles,on pesto with mushrooms-fried eggs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
