Chicken Alfredo
Chicken Alfredo

Hi, I am Joana. Today, I will show you a way to make chicken alfredo recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Alfredo Recipe

Chicken Alfredo is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Alfredo is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken alfredo using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo:

  1. Make ready 2 chicken breast fillets
  2. Take 1 Tbsp salt
  3. Make ready 2 cup water
  4. Prepare 1 pound pasta cooked
  5. Prepare 6 pieces cooked and cbled
  6. Make ready Alfredo Sauce:
  7. Take 1/2 cup butter
  8. Get 2 tsp minced garlic
  9. Prepare 2 cups heavy cream
  10. Get 1/2 cup milk
  11. Make ready 1/2 cup grated parmesan cheese
  12. Make ready 1 tsp salt
  13. Prepare 1 tsp ground black pepper
  14. Take optional: mozzarella cheese to put on top

Instructions to make Chicken Alfredo:

  1. Pound chicken to about 1/2 inch thick.
  2. Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
  3. Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
  4. To start making Alfredo sauce: in a sauce pan melt butter.
  5. Add garlic and cook for a minute.
  6. Add the test of sauce ingredients and heat to boiling.
  7. Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
  8. Mix in pasta, , and cheese.
  9. Cook to make sure everything is warm.
  10. Top with mozzarella cheese if you would like.

So that’s going to wrap it up with this exceptional dish chicken alfredo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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