Hi, I am Jane. Today, I’m gonna show you how to make smoked salmon and zucchine risotto recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Smoked salmon and zucchine risotto Recipe
Smoked salmon and zucchine risotto is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Smoked salmon and zucchine risotto is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have smoked salmon and zucchine risotto using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoked salmon and zucchine risotto:
- Make ready 350 g risotto rice
- Take 150 g smoked salmon
- Get Half a courgette chopped
- Make ready Small chopped onion
- Prepare 1-1.2 litres hot stock
- Get to taste Salt
- Prepare Knob butter
- Make ready Olive oil
- Take Glug of white
Steps to make Smoked salmon and zucchine risotto:
- Fry onion gently in olive oil. When softened, add the zucchine and cook for a few minutes. Then add rice and cook the rice for a min or two. Add and let it evaporate. Now add about 3/4 of the stock and a pinch of salt (be careful with the salt because the salmon is salty) Cook for about 20 mins according to instructions
- Stir frequently, half way through cooking, add the chopped salmon. Continue simmering adding more stock as needed.
- Towards end of cooking time, add some butter and stir until creamy 😀
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