Hello, I am Elise. Today, we’re going to make semolina dumplings recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Semolina dumplings Recipe
Semolina dumplings is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Semolina dumplings is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook semolina dumplings using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Semolina dumplings:
- Make ready 100 grams semolina
- Prepare 30 grams butter
- Take 1 salt
- Get 1 nutmeg
- Prepare 250 ml milk
- Make ready 1 large egg
Steps to make Semolina dumplings:
- In a pot heat up milk, nutmeg and salt.
- Slowly let semolina fload in, then blend until it forms a ball and gets off the pot itsself.
- Let cool. Then mix in the egg.
- In a pot cook water with salt. Place dumplings and let them cook for a few minutes.
- Serve to slaughter’s soup or any other clear soup.
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