Hi, I am Marie. Today, I will show you a way to make svetlana’s borscht recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Svetlana’s Borscht Recipe
Svetlana’s Borscht is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Svetlana’s Borscht is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have svetlana’s borscht using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Svetlana’s Borscht:
- Get 6 medium beetroot
- Get 2 carrot chopped
- Take 2 celery stalks chopped
- Make ready 2 waxy potatoes chopped
- Take 1/2 head red cabage finely sliced
- Prepare 2 onions finely chopped
- Prepare 4 garlic cloves crushed
- Get 4 tomatoes peeled and chopped
- Make ready 2 ltr beef stock
Steps to make Svetlana’s Borscht:
- Chop garlic, onion, potatoe, cabbage, celery and carrots and put in slow cooker.
- Add beetroot and beef and tomatoes
- Add beef stock and cook slow cook for 4 hours
- Serve with sour cream and dill
So that’s going to wrap this up for this special dish svetlana’s borscht recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
