Cream cheese vegetable fried dumplings
Cream cheese vegetable fried dumplings

Hello, I’m Joana. Today, I will show you a way to make cream cheese vegetable fried dumplings recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cream cheese vegetable fried dumplings Recipe

Cream cheese vegetable fried dumplings is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Cream cheese vegetable fried dumplings is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cream cheese vegetable fried dumplings using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream cheese vegetable fried dumplings:

  1. Make ready 1 packages vegetable green dumpling wraps
  2. Make ready 1 packages cream cheese
  3. Take 1/4 cup minced carrots
  4. Prepare 1/2 cup minced celery
  5. Prepare grams ground black pepper (to taste)

Steps to make Cream cheese vegetable fried dumplings:

  1. Mix all ingredients, except wrapper, in bowl.
  2. Put 1 tbsp of mixture in square wonton wrapper, wet edge all around with water, fold in half to seal.
  3. Deep fry dumplings. Serve with sweet and sour sauce, vegetarian fish sauce, etc.

So that is going to wrap this up with this distinctive dish cream cheese vegetable fried dumplings recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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