Hello, I’m Elise. Today, I will show you a way to make whole wheat m&m oatmeal cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whole Wheat M&M Oatmeal Cookies Recipe
Whole Wheat M&M Oatmeal Cookies is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Whole Wheat M&M Oatmeal Cookies is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have whole wheat m&m oatmeal cookies using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Whole Wheat M&M Oatmeal Cookies:
- Prepare 1/2 cup butter
- Make ready 1/2 cup brown sugar
- Prepare 1 egg
- Make ready 2 teaspoons vanilla extract
- Get 1/4 teaspoon salt
- Take 1/2 teaspoon baking powder
- Get 1 1/4 cup whole wheat flour
- Take 3/4 cups rolled oats
- Get 3/4 cups M&Ms
Instructions to make Whole Wheat M&M Oatmeal Cookies:
- Preheat oven to 375 F.
- Melt butter in the microwave. Approximately 30 seconds on high. Melting the butter is important because whole wheat flour is pretty heavy compared to all purpose flour.
- Mix butter and brown sugar in a medium bowl.
- Add egg, vanilla, salt and baking powder. Mix well.
- Add whole wheat flour. Mix until a dough forms.
- Mix in rolled oats.
- Add M&Ms. The dough might be a little heavy so you may find it easier to mix using your hand.
- Roll into 1.5 inch balls and set on baking sheet about 2 inches apart. Press lightly on each ball to flatten out slightly. I prefer my cookies to be fairly thick.
- Bake for 16 minutes or until they start to turn golden brown.
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