Hello, I’m Clara. Today, I’m gonna show you how to prepare creme brulé french toast casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creme Brulé French toast casserole Recipe
Creme Brulé French toast casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Creme Brulé French toast casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creme Brulé French toast casserole:
- Get 1 stick butter (unsalted)
- Take 2 tbsp Karo syrup
- Prepare 1 cup Packed brown sugar
- Make ready 1 loaf Buttermilk bread
- Get 1 1/2 cup Whipping cream
- Take 5 Eggs
- Make ready 1 tsp Vanilla
- Take 1 tbsp Chambord liqueur
- Take 1/4 tsp Salt
Instructions to make Creme Brulé French toast casserole:
- Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
- Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
- In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
- Pour over bread. Cover. Chill over night.
- Preheat to 350°. Bring dish to room temp and bake 40 min.
- Enjoy! ?
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