Hi, I’m Joana. Today, I’m gonna show you how to prepare swordfish and zucchine rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Swordfish And Zucchine Rolls Recipe
Swordfish And Zucchine Rolls is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Swordfish And Zucchine Rolls is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have swordfish and zucchine rolls using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Swordfish And Zucchine Rolls:
- Make ready 2 courgettes
- Get 200 g smoked swordfish
- Prepare handful cherry tomatoes
- Get Clove garlic
- Prepare leaves Few fresh basil
- Take Olive oil
- Get to taste Salt
Instructions to make Swordfish And Zucchine Rolls:
- Wash and slice courgettes lengthwise. Lightly fry or grill them until brown on both sides. Set a side. Wash and quarter the tomatoes. Add some chopped garlic, torn basil and a pinch of salt. If you have time, leave tomatoes for an hour for flavours to blend
- Lay out courgettes. Add a piece of swordfish on top. Roll up and secure with a cocktail stick
- Top with the tomatoes and serve 😅
So that is going to wrap this up with this special dish swordfish and zucchine rolls recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
