Hi, I’m Marie. Today, we’re going to prepare reverse chocolate chip cookie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Reverse chocolate chip cookie Recipe
Reverse chocolate chip cookie is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Reverse chocolate chip cookie is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook reverse chocolate chip cookie using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Reverse chocolate chip cookie:
- Take Wet ingredients
- Prepare 140 g semi sweet chocolate
- Prepare 1/2 cups or 113g of butter
- Get 1 egg
- Take 1/2 cup or 100g sugar
- Make ready 1/2 cup or 100g brown sugar
- Get 1 tsp vanilla extract
- Take Dry ingredients
- Make ready 213 grams or 1 2/3 cups of all-purpose flour
- Prepare 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Take 1 tbsp cocoa powder
- Make ready The rest
- Prepare 1/4 cup or 61g of sour cream, I used yoghurt as substitute
- Take White chocolate chips
Instructions to make Reverse chocolate chip cookie:
- Beat butter and sugar together
- Add egg and vanilla extract
- Melt semi sweet chocolate and add it
- Mix dry ingredients together then add them to the dough and mix, make sure not to over mix
- Fold in sour cream or yoghurt, and the white chocolate chips
- Chill the dough for at least half an hour before scooping it on the baking sheet
- Bake at 350⁰F or 175⁰C for 10-12 mins
So that is going to wrap this up for this special dish reverse chocolate chip cookie recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
