Hi, I am Elise. Today, I will show you a way to prepare twisted orange chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Twisted Orange Chicken Recipe
Twisted Orange Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Twisted Orange Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have twisted orange chicken using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Twisted Orange Chicken:
- Get Batter
- Make ready 2 lb chicken
- Prepare 1 tsp garlic powder
- Prepare 1 tsp salt
- Prepare 1 tsp pepper
- Take 1/2 can
- Get 1 cup bisquick
- Make ready 1/2 cup corn starch
- Take Sauce
- Take 1/2 cup brown sugar
- Prepare 1/2 cup tart appricot jelly
- Make ready 1 tsp garlic powder
- Get 1 cup orange juice(reserve 1/4 c.)
- Get 1 tbsp corn starch
Instructions to make Twisted Orange Chicken:
- heat fryer or pot of oil till medium bubble.
- cut the chicken into 1 pieces
- add garlic, salt, and pepper to chicken pieces mix well.
- combine bisquick,corn starch, and just till batter is thick enough to coat a chicken piece.
- coat and drop into oil small amounts at a time.brown lightly and transfer to a paper towel. put aside and get sauce ready.Keep oil going but turn down
- in sauce pan add all but 1/4 c.Oj and corn starch to the pot heat to bubbling. mix corn starch and remaining Oj together and add to sauce stir till thick and bubbling.
- remove sauce from heat turn up oil then add chicken pieces back to oil and fry to a deep golden brown drain well and add to bowl. poor sauce evenly over chicken and gently mix till well coated and serve.
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