Hi, I’m Jane. Today, we’re going to make baked apple sour cream recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Apple Sour Cream Recipe
Baked Apple Sour Cream is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Baked Apple Sour Cream is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked apple sour cream using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Apple Sour Cream:
- Prepare 10 g Butter
- Make ready 4 Apples * I used Granny Smith Apples
- Make ready 1 tablespoon Corn Starch Flour
- Make ready 2 tablespoons Sultanas *OR Raisins, chopped Dried Apricot, etc
- Make ready Filling
- Prepare 200 ml Sour Cream
- Prepare 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
- Make ready 1 large Egg
- Make ready 1 tablespoon Plain Flour
Steps to make Baked Apple Sour Cream:
- Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins).
- Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over.
- Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces.
- Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold.
So that is going to wrap it up with this special dish baked apple sour cream recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
