Créme Brulée
Créme Brulée

Hello, I am Laura. Today, I will show you a way to prepare créme brulée recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Créme Brulée Recipe

Créme Brulée is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Créme Brulée is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have créme brulée using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Créme Brulée:

  1. Get 2 egg york
  2. Take 20 g Sugar
  3. Take 100 ml Whipping cream
  4. Make ready 80 ml Whole milk
  5. Prepare 1 trace of Vanilla paste
  6. Get 1 teaspoon
  7. Prepare Granulated sugar

Instructions to make Créme Brulée:

  1. Mix all ingredientes other than granulated sugar with whisk.
  2. Pour the mixture into cups. Cup using for the photo is about 3'2 diameter and 1'2 depth. I could make 5 cups with this ingredients.
  3. Steam 1 min with high heat, then turn down to very low heat and cook for approx. 10 min.
  4. After cooling down the cream, spread 1 tablespoon of granulated sugar. Sear the surface with burner.

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