Hello, I’m Joana. Today, I will show you a way to prepare brownie cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brownie Cookies Recipe
Brownie Cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Brownie Cookies is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have brownie cookies using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brownie Cookies:
- Make ready 1/4 cup unsalted butter
- Prepare 4 ounces semi sweet chocolate
- Make ready 2 large eggs
- Get 1 cup granulated sugar
- Get 1 tsp vanilla extract
- Make ready 1 cup all-purpose flour
- Make ready 1/4 tsp salt
- Make ready 3 tbs cocoa powder
- Get 1/8 tsp baking soda
Steps to make Brownie Cookies:
- Preheat your oven to 350°F.
- In a heatproof bowl, melt the butter and chocolate together over a double boiler.
- While the chocolate cools, beat the eggs, sugar, and vanilla in a stand mixer fitted with the paddle attachment. Mix on medium for at least 3 minutes. The mixture must look light and airy. The air incorporated by the mixer is what it needs to create the crinkle brownie like tops.
- Add in the chocolate and butter mixture and mix until combined.
- Add flour, salt, cocoa powder and baking soda. Mix until combined on low. The dough will be loose and look more like brownie batter than cookie dough.
- Using a mini ice cream scoop or a small spoon, spoon the cookie dough onto a parchment lined baking sheet or sheet tray leaving 2 inches in between the cookies to allow them to spread.
- Bake the cookies for 10 minutes.
- Notes : - If the cookies don’t come out with the crinkle tops it’s because the eggs were either too cold or not whipped well enough.
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