Hi, I’m Clara. Today, I will show you a way to prepare quick alfredo chicken pizza recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quick Alfredo Chicken Pizza Recipe
Quick Alfredo Chicken Pizza is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Quick Alfredo Chicken Pizza is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick alfredo chicken pizza using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Alfredo Chicken Pizza:
- Prepare Chicken strips (cooked)
- Prepare 1 jar creamy Alfredo sauce
- Take 1/4 cup creamer
- Take 1/2 teaspoon garlic powder
- Make ready 1 cup mozzarella cheese
- Take Ready to bake pizza crust (I used mini)
- Get Pizza sauce
- Make ready Parmesan cheese
Instructions to make Quick Alfredo Chicken Pizza:
- Cook chicken strips per directions on box……
- Let chicken strips cool down for a bit after baking, then shred strips and place shredded chicken into a large bowl…..
- Pour your jar of Alfredo sauce over chicken and your 1/4 cup of creamer, garlic powder and mix all well……
- Next stir in your mozzarella cheese……
- Spread some pizza sauce over your crust, then place several teaspoons of Alfredo chicken on your pizza crust…..
- Sprinkle Parmesan cheese over all…..
- Bake in a preheated 450 degree oven for 8-10 minutes or until cheese is fully melted……
- Serve and enjoy 😉!
So that’s going to wrap it up with this special dish quick alfredo chicken pizza recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
