Hi, I am Laura. Today, I will show you a way to prepare holiday french toast recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Holiday French Toast Recipe
Holiday French Toast is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Holiday French Toast is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook holiday french toast using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Holiday French Toast:
- Prepare 3 tbsp. oil
- Get 1 large egg, beaten
- Prepare 1/3 cup eggnog
- Make ready 1/2 tsp. grated nutmeg
- Take 1 tsp. cinnamon
- Prepare 1 thick slice bread (Panettone)
- Prepare 3 tbs. crushed walnuts
- Prepare 2 oz. breakfast syrup
- Get 2 slices fresh orange for garnish
Steps to make Holiday French Toast:
- Heat a very large pan over medium heat. Add in the oil (or use leftover grease).
- Beat the egg in a large wide bowl. [If making more than one serving, add another egg]
- Mix in the eggnog and the spices and whisk this a few times.
- Slice a 1” thick piece of Panettone bread. If desired, you can slice this in half (from top to bottom) to make two slices of bread.
- Dip the bread into the egg batter, let it soak for 2-3 seconds, and then flip the bread over to coat the other side.
- Quickly add the coated slice of bread to the heated pan and fry for 2-3 minutes per side. Check for a nice even brown color before flipping it over. [Add oil if needed when doing side two]
- Plate the toast and top with crushed walnuts and syrup. Garnish with orange slices and enjoy.
So that is going to wrap this up with this exceptional dish holiday french toast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
