Hello, I am Elise. Today, I will show you a way to make my mother-in-law’s recipe for vegetable kakiage fritters recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Mother-in-Law’s Recipe for Vegetable Kakiage Fritters Recipe
My Mother-in-Law’s Recipe for Vegetable Kakiage Fritters is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. My Mother-in-Law’s Recipe for Vegetable Kakiage Fritters is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook my mother-in-law’s recipe for vegetable kakiage fritters using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Mother-in-Law’s Recipe for Vegetable Kakiage Fritters:
- Prepare 1 large Onion
- Make ready 1/2 Carrot
- Prepare 2 Chikuwa
- Make ready 5 tbsp ☆Plain white flour
- Take 2 tbsp ☆Katakuriko
- Get 1/2 tsp ☆Salt
- Prepare 100 ml Water
Steps to make My Mother-in-Law’s Recipe for Vegetable Kakiage Fritters:
- Thinly slice the onion, julienne the carrot, slice the chikuwa into 5 mm rounds. Combine the cut ingredients in a bowl, and dredge in 2 tablespoons of flour (not listed).
- Make the batter. Combine the ☆ ingredients in a separate bowl, and whisk with chopsticks or a whisk. Add 100 ml of water and mix. Heat the oil.
- Combine Step 1 into Step 2, and mix briskly (if the batter is loose, add more flour). Scoop up the batter mixture with a ladle or a large spoon and gently slide into the surface of the heated oil (about 180°C / 356°F).
- Once the batter mixture hardens, flip over and fry until crisp. Avoid poking the fritters, and continue frying until completely crisp at a slightly slower temperature.
- Make in large batches and freeze any uneaten portions. Pack in your bento: https://cookpad.com/en/recipes/158537-frozen-kakiage-fritters-for-your-bento - - https://cookpad.com/us/recipes/158537-frozen-kakiage-fritters-for-your-bento
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