Hi, I’m Kate. Today, we’re going to make chicken & crab alfredo lasagna roll ups recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken & crab Alfredo lasagna roll ups Recipe
Chicken & crab Alfredo lasagna roll ups is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken & crab Alfredo lasagna roll ups is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken & crab alfredo lasagna roll ups using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken & crab Alfredo lasagna roll ups:
- Get 10 lasagna noodles
- Prepare 1 jar Alfredo sauce
- Prepare 2 boneless skinless chicken breast diced up fine
- Prepare 1.5 cups shredded mozzarella
- Get 1/2 cup grated Parmesan
- Take 1/2 cup diced portobello mushrooms
- Take 3 stalks green onion, minced
- Get 1 cup diced imitation crab meat
- Make ready To taste salt, pepper, garlic, lemon pepper
Instructions to make Chicken & crab Alfredo lasagna roll ups:
- Preheat oven to 375. Boil noodles in salted water until aldente and then drain and lay noodles out on a sheet pan.
- Combine chicken, green onion, spices, and mushroom in a hot lightly oiled pan. Cook on medium heat about ten minutes.
- Stir in diced crab, 1 cup of the mozzarella cheese and Spread onto noodles. Roll up tightly and place seam side down in a glass baking dish. Pour the Alfredo sauce And Parmesan over the top and top with remaining cheese and you can throw more diced crab and green onion on top as well if you like. Cover with foil or a lid and bake 20 minutes.
So that is going to wrap it up with this exceptional dish chicken & crab alfredo lasagna roll ups recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
