Hi, I am Kate. Today, we’re going to prepare banana nut muffins recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Banana Nut Muffins Recipe
Banana Nut Muffins is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Banana Nut Muffins is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana nut muffins using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Nut Muffins:
- Prepare 2 cups sugar
- Make ready 1 cup butter (2 sticks), softened
- Make ready 2 cups flour
- Take 5 eggs (room temperature)
- Get 6 Tlbsp evaporated milk
- Prepare 2 tsp baking soda
- Get 2 tsp vanilla
- Make ready 1 1/2 cups chopped ripe banana (about 3 bananas)
- Get 1 cup chopped walnuts
Steps to make Banana Nut Muffins:
- Cream sugar and butter until creamy
- Add remaining ingredients into mixer.
- Blend well: allow to sit at room temperature for 1 hour.
- Fill equally among greased muffin tins.
- Bake at 350 degrees for 20-23 minutes. Allow to cool completely.
So that’s going to wrap this up for this distinctive dish banana nut muffins recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
