Hello, I’m Clara. Today, we’re going to make paneer popcorn recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paneer popcorn Recipe
Paneer popcorn is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Paneer popcorn is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have paneer popcorn using 22 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Paneer popcorn:
- Make ready 250 g paneer
- Take 25 g gram flour
- Take 150 g hung curd
- Get 120 g fresh cream
- Take 1 tbsp oil
- Make ready 1 tsp chilli flakes
- Get Spices
- Take 1 tbsp ginger and garlic paste
- Get 1 tsp Coriander powder
- Take 1 tsp cumin powder
- Get 1 tsp Garam Masala
- Take 1 tsp dry mango powder
- Take 1 tsp black salt
- Take 1 tbsp fenugreek leaves
- Take 1 tsp Salt
- Take 1 tbsp roasted gram flour
- Get Coating
- Take 100 g corn flakes
- Make ready 100 g bread cbs
- Prepare 1 tsp salt
- Get 1 tsp red chilli powder
- Make ready As needed Oil for frying
Instructions to make Paneer popcorn:
- For paneer popcorn
- Take a deep pot, add gram flour and dry roast until it turns dark brown in colour.
- Remove from the heat and keep it aside.
- Cut the paneer into cubes and keep it aside
- In a mixing bowl and add oil and red chilli flakes and mix it well.
- Add hung curd and cream and mix it well.
- Add the spices and mix it well.
- Now add the paneer, mix it well and marinate it for 20 minutes.
- In a blender, add corn flakes and make it to a fine powder.
- In a bowl add corn flakes powder and bread cbs and add salt, red chilli powder and mix it well.
- Roll the marinate paneer in the coating
- Take a deep pot add oil and deep fry it until it is golden brown.
- Drain it on an absorbent paper
- Paneer popcorn is ready to be served
So that is going to wrap it up with this exceptional dish paneer popcorn recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.