Hi, I’m Laura. Today, we’re going to make homemade tentsuyu and mentsuyu in the microwave recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Tentsuyu and Mentsuyu in the Microwave Recipe
Homemade Tentsuyu and Mentsuyu in the Microwave is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Homemade Tentsuyu and Mentsuyu in the Microwave is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook homemade tentsuyu and mentsuyu in the microwave using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Tentsuyu and Mentsuyu in the Microwave:
- Take 120 ml Water
- Get 40 ml Soy sauce
- Prepare 40 ml Hon-mirin
- Make ready 1 (to taste)! Bonito flakes
Instructions to make Homemade Tentsuyu and Mentsuyu in the Microwave:
- Measure the soy sauce, hon-mirin and water in a 200 ml capacity cup to fill it up to the 200 ml mark. Add a tons of bonito flakes and immerse them in the liquid. Microwave for 1 to 2 minutes, and the sauce is done.
- The bonito flakes used in the sauce are delicious, so toast them in a frying pan until dried out. Add some bonito powder, chopped shio-konbu and toasted sesame seeds to turn it into furikake.
So that is going to wrap it up with this exceptional dish homemade tentsuyu and mentsuyu in the microwave recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
