Hi, I am Clara. Today, I will show you a way to make crispy baby shrimps with kaffir lime leaf recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy Baby Shrimps with Kaffir Lime Leaf Recipe
Crispy Baby Shrimps with Kaffir Lime Leaf is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crispy Baby Shrimps with Kaffir Lime Leaf is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have crispy baby shrimps with kaffir lime leaf using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy Baby Shrimps with Kaffir Lime Leaf:
- Take 100 g Baby Shrimp
- Make ready 100 g Tempura Flour
- Get 1/2 cup Water
- Prepare 2 pcs Kaffir Lime Leaf (finely julienne)
- Prepare Little Salt and Pepper
- Get 1 cup Vegetable Oil
- Make ready 3 tbsp Ready Chili Dip
Instructions to make Crispy Baby Shrimps with Kaffir Lime Leaf:
- Prepare flour mixture by mixing tempura flour, water, salt and pepper then mix well. Texture is lightly thick liquid.
- Add shrimp and Kaffir lime leaf julienne and mix well.
- Heat oil by using medium heat. Pour shrimp mixture into hot oil and spread flat dia 2-3 inch.
- Fry until it has golden color and crispy. And put it on oil towel to absorb oil. Then put in serving plate with Chili Dip.
- Tip : texture is crispy and taste is little salty and scent of Kaffir lime leaf. Good for appetizer and snack. You can change to other vegetables instead of Kaffir Lime Leaf, such as Holly Basil, Sweet Basil or if you like spicy then add chopped chili and little drop of lime/lemon juice.
- Enjoy your cooking.
So that is going to wrap this up for this distinctive dish crispy baby shrimps with kaffir lime leaf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
