Hello, I am Laura. Today, I’m gonna show you how to prepare sweet & salty homemade popcorn recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet & Salty Homemade Popcorn Recipe
Sweet & Salty Homemade Popcorn is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sweet & Salty Homemade Popcorn is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet & salty homemade popcorn using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Salty Homemade Popcorn:
- Take Handful corn kernels
- Take Olive oil
- Make ready 1/2 tsp salt
- Prepare 1 tbsp caster sugar
Instructions to make Sweet & Salty Homemade Popcorn:
- Use a heavy saucepan, ceramic is ideal - I use a Le crueset
- Pour in enough oil to just cover the base of your pan. Then add a handful of corn kernels, also enough to just cover the base of the pan in a single layer. Now sprinkle the salt over the kernels.
- Heat on a medium high heat. as the corn pops gently shake the pan to stop the popcorn scorching on the base.
- When the popping slows to every 4-5 seconds, pull off the heat and let it sit for a few minutes to make sure the popping has stopped.
- Dredge the popcorn with caster sugar and serve in a big sharing bowl.
So that is going to wrap this up for this special dish sweet & salty homemade popcorn recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
