Hi, I’m Clara. Today, I’m gonna show you how to prepare shumai dumplings recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Shumai Dumplings Recipe
Shumai Dumplings is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Shumai Dumplings is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook shumai dumplings using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shumai Dumplings:
- Take 12 dumpling sheets
- Get 1 shredded carrot
- Make ready 1 chopped garlic
- Get 4 chopped onions
- Take 1 tsp black papper
- Get 1/4 kg steamed beef/other meat/shrimp
- Take 5 tbsp tapioca
- Prepare 1 egg
- Take 1 tsp salt
- Get 1/2 tsp sugar
- Prepare Vegetable oil/olive oil
Instructions to make Shumai Dumplings:
- Minced steamed beef/meat
- Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
- Make small ball and put it on dumpling sheets
- Fold the dumplings
- Heat the steamer and steam dumplings for 25 minutes
- Serve it
So that is going to wrap it up for this exceptional dish shumai dumplings recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
