Hello, I’m Jane. Today, I’m gonna show you how to make halekulani mai tai recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Halekulani Mai Tai Recipe
Halekulani Mai Tai is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Halekulani Mai Tai is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook halekulani mai tai using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Halekulani Mai Tai:
- Make ready 1/3 oz rock candy syrup
- Take 1/3 oz orangeat syrup
- Take 1/3 oz orange curaçao
- Take 1 1/4 oz fresh lemon juice (some might like less lemon, e.g.¾oz)
- Take 1/2 oz Hamilton151 or other 151
- Make ready 3/4 oz Bacardi Gold
- Take 3/4 Bacardi Select or another good dark (to float)
Instructions to make Halekulani Mai Tai:
- Build over crushed ice and float on top the 3/ 4 ounce of Bacardi Select . • Garnish with lime wheel, sugar cane stick, mint leaf, and Vanda orchid.
- Batch mode:. Mix everything except lemon and dark (2 1/4 ounces). Later add juice, mix, add ice, then float dark .
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