Hello, I’m Laura. Today, we’re going to make classic french toast recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Classic French Toast Recipe
Classic French Toast is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Classic French Toast is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook classic french toast using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Classic French Toast:
- Take 1 tbsp brown sugar
- Take 1/2 tsp cinnamon
- Get 1 egg
- Take 1 tbsp milk or water
- Take .5 tbsp butter
- Get 2 slices bread
- Take As needed maple syrup
Steps to make Classic French Toast:
- Combine the brown sugar and cinnamon in a small dish. Use a spoon to press into the sides of the dish so that the cinnamon is evenly distributed. Set aside.
- Crack the egg into a shallow bowl and whisk until even in colour. A pie plate or a Tupperware sandwich container work great.
- Add the milk and a pinch of the cinnamon-sugar mixture to the egg and blend. This is your bath for the bread.
- Set a frying pan on the stove that can hold two slices of bread. Put a dollop of butter in the pan to melt, and then grab your bread slices. Time to dunk!
- Place one slice of bread flat in the egg bath for 5 seconds, and flip it and do the same for the other side. Put the soaked bread in the pan and continue with the second slice. If you need more, add some milk.
- It takes about 4-6 minutes to cook most of the bread on one side, depending on the level of heat and how soaked the bread is. You want to see some golden patches - this means the egg is cooked. Flip the slices over and sprinkle the now-cooked tops with the sugar mixture.
- Once done, place your sugar bread on a plate and cut each into 4 strips. Drizzle with maple syrup and devour with forks or fingers. Enjoy!
So that’s going to wrap this up with this special dish classic french toast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
