Hello, I’m Elise. Today, I’m gonna show you how to make courgette and feta filling muffins recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Courgette and Feta filling Muffins Recipe
Courgette and Feta filling Muffins is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Courgette and Feta filling Muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have courgette and feta filling muffins using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Courgette and Feta filling Muffins:
- Take 2 large Courgettes
- Prepare 100 grams yogurt
- Take 1/4 cup Dill
- Make ready 2 Eggs
- Get 1/4 cup Corn oil
- Make ready 1/2 cup Self-Rising-Flour
- Make ready 100 grams Feta Cheese
- Take paper cup cakes holders 12
Instructions to make Courgette and Feta filling Muffins:
- Mix all the ingredients in a large bowl.
- Add paper cupcake holders into the muffin form and add a spoon full of the mix. Bake at 180 degrees at low heat for 1 hr and 30 minutes, and until golden brown on top. Let the cupcakes cool for 15 minutes. Kali Orexei!!! 🙂
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