Fried Cauliflower with tartar
Fried Cauliflower with tartar

Hello, I’m Joana. Today, I’m gonna show you how to make fried cauliflower with tartar recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fried Cauliflower with tartar Recipe

Fried Cauliflower with tartar is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried Cauliflower with tartar is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fried cauliflower with tartar using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Cauliflower with tartar:

  1. Take 1 Cauliflower
  2. Get About 3 tbsp All-purpose flower -(1)
  3. Take 100 ml water -(2)
  4. Get 6-8 tbsp flower -(2)
  5. Make ready 2,3 Pinches Salt, cumin, pepper -(2) for taste
  6. Take Handful Breadcbs -(3)
  7. Prepare Tatar sauce if you like

Instructions to make Fried Cauliflower with tartar:

  1. Cut cauliflower into pieces and boil them.
  2. Mix ingredients (2).
  3. Coat cauliflowers with flower(1), (2) and breadcbs(3).
  4. Deep-fry them in hot cooking oil. (About 180°C)
  5. Serve them with tartar sauce. (You can make tartar sauce. Mix mayonnaise, onion, pickles, and boiled egg as you like.)

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