Hi, I am Elise. Today, we’re going to make cremè flan recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cremè flan Recipe
Cremè flan is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cremè flan is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook cremè flan using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cremè flan:
- Take 2 egg yolks
- Get 75 ml condensed milk
- Take 250 ml evaporated milk
- Get 3 tbsp cream cheese
- Take 1 tea spoon vanilla essense
- Prepare 2 tea spoon sugar
Steps to make Cremè flan:
- Mix the egg yolk, condensed milk, evaporated milk, cream cheese together until it smooth and add the vanilla essense
- Pour 1 tsp sugar in a cup with 1 tsp of water to make the caramel. put it on the microwave 2:30 seconds
- Pour the cremè flan in the caramel cup and put it into a tray with water and cover with alumunium foil and ready to bain marie in the oven 200 celcius for 55 minutes
- Once its done, cool it down in the room temperature and chilled in the fridge for about 1-2 hours before serve
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