Coffee Irish cream flan
Coffee Irish cream flan

Hi, I am Clara. Today, I’m gonna show you how to prepare coffee irish cream flan recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Coffee Irish cream flan Recipe

Coffee Irish cream flan is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Coffee Irish cream flan is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook coffee irish cream flan using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Coffee Irish cream flan:

  1. Take 500 ml milk
  2. Make ready 1/2 Tin Condensed Milk
  3. Make ready 4 tablespoon Bailey’s Irish cream
  4. Make ready 1 tablespoon instant coffee powder
  5. Prepare 1 tsp Vanilla essence
  6. Get 2 Eggs
  7. Get For sugar syrup
  8. Make ready 9 tbsp sugar
  9. Make ready 2 tbsp water

Steps to make Coffee Irish cream flan:

  1. For sugar syrup mix 9 tbsp of sugar along with water and cook in low flame until sugar dissolves and become brown.
  2. Pour the mixture in heavy bottom pan and make a base and keep aside
  3. Boil 500 ml milk in a vessel.
  4. Add eggs in the milk mixture and stir well.
  5. Add condensed milk and adjust the sweetness according to your taste buds.
  6. After mixing, add Bailey’s Irish cream, vanilla essence And coffee powder mix well and strain the whole mixture.
  7. Pour the milk mixture to sugar base vessel.
  8. Pre-Heat the pressure cooker for 5 min.
  9. Add water in a pressure cooker and keep a small plate or cooker bottom vessel and place the flan mixture and bake it for 30 minutes without placing weight.
  10. After removing from heat insert a knife to check whether the flan is cooked.
  11. Once it gets cooked. Refregerate it for 4 hours.
  12. Once You remove from heat the flan will be little water but not to worry once you refregerate it the texture comes out well.

So that is going to wrap this up with this distinctive dish coffee irish cream flan recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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