Hello, I’m Laura. Today, we’re going to prepare fluffy chicken tempura with a touch of sesame recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fluffy Chicken Tempura with a Touch of Sesame Recipe
Fluffy Chicken Tempura with a Touch of Sesame is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Fluffy Chicken Tempura with a Touch of Sesame is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook fluffy chicken tempura with a touch of sesame using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy Chicken Tempura with a Touch of Sesame:
- Prepare 1 fillet Chicken breast
- Make ready 1 dash of each Salt and pepper
- Prepare For dredging
- Take 1 tbsp Ground black sesame seeds
- Make ready 1/2 Egg, beaten
- Make ready 3 tbsp Plain flour
- Get 3 tbsp Katakuriko
- Take 1/2 tsp Sesame oil
- Take 1/4 tsp Salt
- Prepare 50 ml Cold water
Steps to make Fluffy Chicken Tempura with a Touch of Sesame:
- Cut the chicken into large slices on the diagonal. The photo shows 1 cut-up breast.
- Put all the dredging ingredients in a bowl, then mix briskly until well-combined.
- Dredge the slices of chicken from Step 1 in the batter from Step 2 one at a time, then deep fry in oil (not listed) heated to 170°C.
- Turn over the chicken halfway through cooking, then continue to fry until lightly browned.
So that is going to wrap this up for this special dish fluffy chicken tempura with a touch of sesame recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
