Fried Noodle Poke Bowl 🍲
Fried Noodle Poke Bowl 🍲

Hello, I’m Marie. Today, I will show you a way to make fried noodle poke bowl 🍲 recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fried Noodle Poke Bowl 🍲 Recipe

Fried Noodle Poke Bowl 🍲 is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Fried Noodle Poke Bowl 🍲 is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have fried noodle poke bowl 🍲 using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Noodle Poke Bowl 🍲:

  1. Prepare 100 g Rice Noodles
  2. Make ready 1 Chilli
  3. Make ready 1 Piece Ginger, Diced
  4. Take 1 Clove Garlic, Diced
  5. Prepare 1 Tbsp Sesame Oil
  6. Prepare 4 Mushrooms
  7. Take 1 Tsp Chilli Powder
  8. Make ready 1 Lime
  9. Prepare Small Handful of Mint
  10. Get 1 Tsp Sugar
  11. Prepare Handful Iceberg Lettuce
  12. Make ready 1 Spring Onion, Chopped
  13. Get 1 Cob of Sweetcorn
  14. Prepare 1 Carrot, peeled into Ribbons
  15. Prepare 1/2 Cucumber Chopped into Sticks
  16. Get 1/2 Avocado
  17. Take 1 Small Handful of Cashews, chopped
  18. Get 1 tsp Soy Sauce
  19. Make ready 3 tsp Mayonnaise
  20. Prepare 2 tsp Sriracha
  21. Take to taste Salt

Instructions to make Fried Noodle Poke Bowl 🍲:

  1. In a pan add the chilli, garlic, and some of the ginger and oil on a low heat. After a minute add the noodles and stir fry until they are cooked. Add some salt if you would like some.
  2. Chop the mushrooms. Add the chopped ginger, chilli powder and sugar. Squeeze a segment of lime over the mushrooms. Cook until they are soft.
  3. Shred the lettuce. Assemble in a bowl with the carrot and cucumber. Squeeze a wedge of lime over the lettuce.
  4. Boil the sweetcorn in a small pan of water until a little cooked. Bring off the boil. Cut the corn off the cobb.
  5. Add the noodles and mushrooms to the lettuce. Top with the avocado, cashews, mint, sweetcorn and lime wedges.
  6. Make a Sriracha mayonnaise by mixing the mayo, some sesame oil, soy sauce and Sriracha together. Drizzle on top of the bowl and enjoy!

So that’s going to wrap this up with this special dish fried noodle poke bowl 🍲 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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