Hi, I’m Marie. Today, I’m gonna show you how to make egg flan recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg Flan Recipe
Egg Flan is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Egg Flan is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have egg flan using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Egg Flan:
- Get Recipe :
- Get 1 kg Milk
- Get 6 Eggs
- Make ready 1/4 tsp V.essence
- Prepare 2 tbsp Cream
- Make ready 1/2 cup Comelle
- Get 5 tbsp Sugar
Steps to make Egg Flan:
- Beat all the ingredients very well n bake it about 180degree for 30min.
So that’s going to wrap it up for this distinctive dish egg flan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
