Sweet Potato Pie
Sweet Potato Pie

Hi, I am Elise. Today, I’m gonna show you how to make sweet potato pie recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sweet Potato Pie Recipe

Sweet Potato Pie is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sweet Potato Pie is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato pie using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Pie:

  1. Get pie filling
  2. Get 6 medium sweet potatoes
  3. Prepare 1 cup brown sugar
  4. Get 4 eggs
  5. Take 1/2 squeezed lemon
  6. Get 1/2 tsp cinnamon
  7. Prepare 1/2 tsp ground nutmeg
  8. Prepare 1 can evaporated milk
  9. Make ready 1 tbsp all-purpose flour
  10. Get 1 stick butter
  11. Take 1/2 tsp salt
  12. Get 1 tsp vanilla extract
  13. Prepare whipped topping
  14. Make ready 1/2 cup whipping cream
  15. Make ready 3/4 cup powdered sugar
  16. Make ready pie crust
  17. Take 1 box store bought pie crust

Steps to make Sweet Potato Pie:

  1. Peel and rough chop 5-6 medium to large sweet potatoes.
  2. Boil in water with a pinch of salt for 30 minutes or until fork tender.
  3. Drain sweet potatoes and allow to dry for a few minutes.
  4. In your preferred mixing bowl, add sweet potatoes, brown sugar, flour, eggs, butter, salt, cinnamon, nutmeg, evaporated milk, squeezed lemon, vanilla extract.
  5. Mix until blended but still with some texture. The texture from the sweet potatoes should be visually lumpy. This will add texture to the pie.
  6. Spread your pie crusts in a greased pie pan. I used my #8 cast iron pans.
  7. Spread foil over the pie in the pie pan, and bake for 20 minutes at 400°F.
  8. After the crust had baked, remove the foil and briefly allow to cool.
  9. Pour in your pie mixture, and bake at 350 for 30 minutes.
  10. Whip the whipping cream and powdered sugar.
  11. Slice and top with cool whip

So that is going to wrap this up with this distinctive dish sweet potato pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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