Sheet pan tilapia & vegetable medley
Sheet pan tilapia & vegetable medley

Hello, I am Laura. Today, I will show you a way to make sheet pan tilapia & vegetable medley recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sheet pan tilapia & vegetable medley Recipe

Sheet pan tilapia & vegetable medley is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sheet pan tilapia & vegetable medley is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sheet pan tilapia & vegetable medley using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sheet pan tilapia & vegetable medley:

  1. Get 2 medium Yukon gold potatoes cut into wedges
  2. Make ready 3 large fresh Brussels sprouts thinly sliced
  3. Make ready 3 large radishes thinly sliced
  4. Take 1 cup fresh sugar snap peas cut into 1/2 in pieces
  5. Take 1 small carrot thinly sliced
  6. Make ready 2 tablespoons butter melted
  7. Make ready 1/2 teaspoon garlic salt
  8. Get 1/2 teaspoon pepper
  9. Make ready 2 tilapia fillets 6 ounce each
  10. Take 2 tablespoons minced fresh tarragon or 1/2 teaspoon dried tarragon
  11. Get 1/8 teaspoon salt
  12. Make ready 1 tablespoon butter softened
  13. Get Lemon wedges and tartar sauce optional

Instructions to make Sheet pan tilapia & vegetable medley:

  1. Preheat the oven to 450 line a 15x10x1 in sheet pan with foil grease foil
  2. In a large bowl combine the first five ingredients add melted butter garlic salt and pepper toss to coat place vegetables in a single layer in prepared pan bake until potatoes are tender about 20 minutes
  3. Remove from oven preheat broiler. Arrange vegetables on one side of sheet pan. Add fish to other side of sheet pan.
  4. Sprinkle fillets with tarragon and salt dot with softened butter broil 4-5 in from heat until the fish flakes easily with a fork about 5 minutes if desired serve with lemon wedges and tartar sauce.

So that is going to wrap it up for this exceptional dish sheet pan tilapia & vegetable medley recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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