Hello, I’m Joana. Today, I’m gonna show you how to prepare poke bowl recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Poke Bowl Recipe
Poke Bowl is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Poke Bowl is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have poke bowl using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Poke Bowl:
- Take For sushi rice
- Get 2 cups cooked Nishiki brand short grain rice
- Take 1/2 cup rice vinegar
- Make ready 2 tablespoons sugar
- Prepare 2 tablespoons salt
- Take For salmon
- Get 1/4 cup soy sauce
- Make ready 1 tablespoon mirin
- Get 2 teaspoons sesame oil
- Take 2 teaspoons tobanjan
- Get 1 pound sushi grade raw or cooked salmon or tuna diced
- Prepare For spicy mayo
- Take 1/2 cup kewpie Japanese mayo
- Take 1 tablespoon tobanjan
- Make ready 1 tablespoon lemon juice
- Make ready Toppings
- Prepare 1 cucumber peeled and diced
- Make ready Pickled ginger
- Take Fried tempura bits
- Make ready Scallions
- Prepare Avocado
Steps to make Poke Bowl:
- Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine
- Mix salmon marinade ingredients and pour over diced salmon. Mix to combine
- To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine
- To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings
So that is going to wrap this up for this special dish poke bowl recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
