Chicken and Dumplings
Chicken and Dumplings

Hello, I’m Clara. Today, I’m gonna show you how to make chicken and dumplings recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken and Dumplings Recipe

Chicken and Dumplings is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken and Dumplings is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken and dumplings using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Dumplings:

  1. Prepare For the Chicken
  2. Make ready 8 quart pot
  3. Make ready Large pack chicken thighs (about 8 thighs bone and skin)
  4. Prepare 8 cups water
  5. Prepare Half a fresh onion chopped
  6. Take 4 cloves fresh garlic minced
  7. Get 4 stalks celery chopped bite size
  8. Prepare 4 carrots chopped bite size
  9. Prepare 4 Tblsp butter
  10. Take Olive oil
  11. Take Garlic powder
  12. Make ready Salt and white pepper
  13. Get ground thyme
  14. Take For the dumplings
  15. Get See my recipe for Buttermilk Biscuits

Instructions to make Chicken and Dumplings:

  1. Sprinkle the garlic powder, salt, white pepper and thyme all over the thighs. Put some olive oil into the pot and brown the chicken thighs skin side down
  2. After that turn them over to brown the other side and add the fresh garlic and onion
  3. Next add the butter
  4. When butter has melted and onion and garlic are soft add 8 cups of water bring to a boil and reduce to a simmer cook for 30 to 40 minutes
  5. Take the chicken out of the pot to cool off, drain the broth add back to pot and add celery and carrots to cook
  6. Meanwhile make your biscuit dough for the dumplings use only half the recipe
  7. Roll them out kinda thin and cut lengthwise and crosswise
  8. Pick the meat from the thighs and chop if necessary to get the pieces the way you like
  9. Heat up broth again to boiling and add one batch at a time making sure the dumplings cook through this may take 30 minutes
  10. When that is done add the chicken back to the pot and cook for about 10 to 15 minutes together
  11. You are done !! ENJOY !!๐Ÿ˜Š๐Ÿ˜‹

So that’s going to wrap this up with this special dish chicken and dumplings recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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